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Description
전통 '가마니 엮기' 방식으로 한 땀 한 땀 정성스럽게 엮은 수제 복장을 두른 특별한 술입니다. '물건이 자란다'는 의미를 담은 길한 술로, 이나호슈라 하면 이 양조장을 떠올릴 만큼 유명합니다. 꼭 한번 맛보세요.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1688
Brand후지니시키
Address532 Kamiyuno Fujinomiya Shizuoka 419-0301
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine
6
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
