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Description
시가현산 와타리부네 6호를 사용한 특별 준마이슈로, 히이레(가열 처리)를 통해 맛을 안정시킨 원주 스타일입니다. 감칠맛의 균형이 잘 잡혀 있어 식사와 잘 어울리는 질리지 않는 마무리로 완성되었습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1658
Brand아사지오
Address1-2-33 Chuo Otsu Shiga
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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★★★★☆
Traditional balance ideal for Japanese cuisine
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