
Contract-grown Yumeno Kaori from the Aizu Bandai region is polished to 45% for this summer namazake, fermented using Utsukushima Kagayaki yeast and bottled at 14% ABV for a lighter seasonal character. The sake delivers gentle sweetness, soft carbonation, a hint of citrus freshness, and a clean finish with balanced acidity.
Price information is only available in Japan.
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