Description
Un junmai ginjo yamahai jikomi élaboré avec du riz Shiga Wataribune, sans filtration ni pasteurisation, embouteillé en namagenshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Uehara Shuzo Co.,Ltd
Shiga
C'est une brasserie dont la totalité de la production est pressée selon la méthode yamahai traditionnelle, sans ajout de levure commerciale, et fermentée dans des cuves en bois.
Est.1862
BrandFurousen
Address1524 Ota Shineda Takashima Shiga
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Food type guide
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