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Description
Élaboré avec Yamada Nishiki à 50% de polissage, Ogosebairin Junmai Daiginjo de Saitama offre une fragrance ginjo raffinée, une texture soyeuse, une douceur gracieuse et une finale élégante et nette.
Specifications
CategoryJunmai Daiginjo
RegionSaitama
BrewerySato Shuzoten Co.,Ltd
BrandOgosebairin
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Reviews
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Sato Shuzoten Co.,Ltd
Saitama
Sato Sake Brewery utilise de petites cuves pour produire un sake local vraiment délicieux.
Est.1844
BrandOgosebairin
Address141-1 Tsukune Ogu Iruma Saitama
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine