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Description
Bottled as a muroka genshu, meaning unfiltered and undiluted, this yamahai tokubetsu junmai is made from Gohyakumangoku rice polished to sixty percent in Fukui prefecture. The nose carries an earthy mix of mushroom, honey, and banana, while the palate brings tart yogurt and steamed rice through to a robust finish. Production stays small batch, favoring traditional hand methods over heavy machine use.
Specifications
BreweryManatsurushuzo &Co.,ltd
BrandMana
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Manatsurushuzo &Co.,ltd
Fukui
Bien qu'étant une petite brasserie produisant en pleine quantité sans recourir aux machines, elle vise un sake aux saveurs nouvelles tout en préservant les méthodes traditionnelles, en tant que spécialiste des sake haut de gamme pour l'ensemble de ses produits.
Est.1751
BrandManatsuru
Address1-3 Mein Ono Fukui
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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★★★★☆
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7
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