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Maibijin Junmai Daiginjo Murokanamagenshu

Notez ce saké
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Description

Le Maibijin Junmai Daiginjo de Fukui utilise du Yamada Nishiki en propriété poli à 40 %, non filtré et brut — arôme moelleux, acidité équilibrée, texture soyeuse et une finale richement en couches.

Specifications
RegionFukui
ABV17%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

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Reviews

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Mikawashuzojo

Fukui
Le kuramoto lui-même s'implique dans le brassage comme un artisan forestier. Les outils de brassage traditionnels sont valorisés et la totalité de la production est réalisée en 'cuves en bois'. La qualité du sake est de type riche et plein.
Est.1887
BrandMaibijin
Address36-15 Komatsu Fukui Fukui
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine