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Kurodoko Junmai Daiginjo Namagenshu

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Description

Le riz Sawa no Hana poli à 50 % est utilisé pour ce junmai daiginjo namagenshu sous l'étiquette Kurodoko de la Kamogawa Shuzo. Mis en bouteille non dilué et non pasteurisé à la force du fût, il met en valeur le caractère riche et vif des sorties non filtrées premium de la brasserie.

Specifications
RegionYamagata
ABV16.8%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Kamogawa Shuzo Co., Ltd.

Yamagata
Depuis le milieu de l'ère Edo, fidèle à sa devise, la brasserie utilise les eaux souterraines de la chaîne des monts Asahi ainsi que le riz et le savoir-faire locaux pour élaborer un sake qui enrichit la cuisine locale et satisfait les habitants de la région.
Est.1741
BrandKurodoko
Address3258 Ayu Shirataka Nishiokitama Yamagata

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