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Description
This 2008 vintage Daiginjo has been matured for over twelve years, well beyond the standard one year aging typical of its release style, resulting in notable complexity. Its aroma layers ripe melon, toasted hazelnut, and an earthy depth, while the palate shows a bold structure with a chewy texture, rich umami, and a lingering, savory finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Reviews
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Kikuhime Co.
Ishikawa
Une bouche généreuse et riche. Kikuhime est un chrysanthème qui se concentre sur un brassage de sake délicieux dès les matières premières jusqu'à l'affinage, perpétuant la culture du sake.
BrandKikuhime
Address8 Tsurugi Shinmachi Hakusan Ishikawa
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Food type guide
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★★★★☆
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★★★★☆
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