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Kibinogimpuu Kibitsukura Junmaishu

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Description

Le Kibino Ginpuu Kibitsukura Junmai mélange Asahi, Akebono et Omachi poli à 60 %. Un umami céréalier en couches, une acidité douce et une finale satisfaisante et corsée définissent ce saké d'Okayama.

Specifications
CategoryJunmai
RegionOkayama
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

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