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Description
Le Daiginjo de Kanbai utilise du Yamada Nishiki poli à 40 %, offrant un arôme floral éclatant, une texture soyeuse, une douceur nette et une finale élégante et persistante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Kanbai Shuzo Co.,Ltd
Saitama
Avec pour devise 'plus de 190 ans de qualité', la brasserie s'attache chaque jour à 'proposer des moments délicieux et agréables', en s'appuyant sur le savoir-faire artisanal et une production intimement liée à la région.
Est.1821
BrandKanbai
Address2-9-27 Kuki Chuo Kuki Saitama
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