
Description
Des fruits mûrs tels que la poire et le melon, relevés d'épices discrètes, caractérisent ce Junmai Daiginjo.
Specifications
CategoryJunmai Daiginjo
RegionAichi
BreweryBanjo Jozo Co.,Ltd
BrandKamoshibito Kuheiji
ABV16%
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Reviews
Check-ins et avis (1)
Masahiro
Apr 28, 2025, 3:54 AM
Banjo Jozo Co.,Ltd
Aichi
La brasserie expérimente le brassage du sake autour d'un thème commun. Fondée sur des arômes de fruits mûrs, c'est une brasserie qui ne produit que du sake Ginjo dégageant 'élégance, douceur et nostalgie'.
Est.1647
BrandKamoshibitokuheiji
Address41 Otakamachi Midori -ku Nagoya Aichi
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Pairings
Food Pairing
All recipes →Recipes paired with this sake
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
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5
Yakitori (Salt)
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Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine

