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Junmaishu Kizuna

Notez ce saké
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Description

Élaboré avec du riz 'Heaven-no-Tsubu' cultivé localement et poli à un degré élevé, ce sake utilise la levure originale 'Utsukushima Yume' et le 'Glitter Sento'. C'est un Junmai au profil frais et aromatique.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Reviews

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Taiheizakurashuzo &Co.

Fukushima
Un petit entrepôt entouré de grands arbres keyaki, qui produit de petites quantités de sake avec soin. Plus de 90 % de la production est consommée localement, dans un véritable esprit de production et consommation locales.
Est.1725
BrandIwakiroman
Address92 Shimoya Iwaki Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine