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Description
Un namagenshu junmai (non pasteurisé, non dilué) issu du premier pressurage, utilisant du Sasanishiki de contrat Tamaniwa poli à 60 % et commercialisé comme shiboritate hivernal. La nature non filtrée et non diluée offre une présence de riz riche et pleine avec la vivacité fraîche d'un sake fraîchement pressé.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Taruhei Syuzo Co.,Ltd
Yamagata
Grâce aux méthodes de fabrication traditionnelles, la brasserie vise à produire un sake junmai sec de qualité qui met l'accent sur l'ensemble des saveurs, entre douceur, sécheresse et piquant, pour un brassage de sake authentique.
Est.1695
BrandTaruhei
Address2886 Nakamatsu River Nishimachi Higashomi Yamagata
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