🍶
Description
Le Shichihoda Junmai Ginjo de la brasserie Kawazu Sake Brewery de Kumamoto utilise du riz local poli à 50%, offrant des arômes frais, une acidité savoureuse et une finale douce et adaptée à la gastronomie.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kawazushuzo Co.,Ltd
Kumamoto
Un brassage délicat, propre à l'artisanat manuel. Chaque petite brasserie est un défi permanent. L'ambition est de créer un sake d'une beauté ultime, fruit d'un artisan qui priorise le soin sur l'efficacité.
Est.1932
BrandShichihoda
Address1734-2 Miyawara Koguni Aso Kumamoto
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine