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Junmai Ginjo Reizoushu Kokusanmai100%

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Description

Un junmai ginjo élaboré à partir de 100% de riz domestique à 60% de polissage, conservé au froid et mis en bouteille à froid pour préserver l'arôme frais et la texture lisse et rafraîchissante. À 14% d'alcool, il est léger en corps et propre en finale.

Specifications
CategoryJunmai Ginjo
RegionKyoto
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

TAMANOHIKARI Sake Brewing Co.,Ltd

Kyoto
Riz, eau, koji, esprit. Un bon sake, tout simplement, depuis 340 ans. Pas un sake ostentatoire. Étranger aux modes contemporaines. L'objectif était un sake dont on ne se lasse pas. Un classique qui accompagne les repas.
Est.1673
BrandTamanohikari
Address545-2 Higashi-Sakai Fushimi-ku Kyoto-shi Kyoto

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