Description
Harushika Junmai Daiginjo de KK Imanishiseibeisyouten à Nara est un sake de riz pur poli à 50% ou moins du grain d'origine, satisfaisant aux exigences daiginjo en matière de polissage et de fermentation méticuleuse à basse température. Brassé à Nara, l'une des régions productrices de sake les plus significatives sur le plan historique au Japon, cette expression associe le patrimoine ancien de la région à la précision des techniques daiginjo modernes.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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