Description
Ce sake est l'oeuvre du toji 'Katsuyuki Fujiwara' de Nambu Mori, un sake de riz pur élaboré avec des techniques traditionnelles et sincérité pendant huit ans au sein de la brasserie. Ce sake de garde vieilli longuement en kura présente la douceur de la soie et un parfum de vieillissement évoquant la noix de coco, dont la saveur se révèle pleinement servi chaud.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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