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Description
Junmai namacho (pasteurisé une seule fois, conservé au froid) de la brasserie Tsurunoe à Aizu Wakamatsu, Fukushima, offrant un caractère plus vif qu'un sake entièrement traité à la chaleur. La variété de riz et les détails de polissage ne sont pas répertoriés publiquement pour cette étiquette.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Est.1794
BrandAizuchuujou
Address2-46 Nanakamachi Aizuwakamatsu Fukushima
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