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Description
Junmai ginjo genshu de la cervecería de Kurume, Fukuoka, embotellado sin diluir a su fuerza de alcohol natural con un nivel de alcohol indicado de 13 grados, menor que el de un genshu típico debido a una fermentación cuidadosamente controlada. El formato genshu al 13 % ofrece un perfil concentrado pero accesible sin la pesadez del sake sin diluir de alto contenido alcohólico. La base junmai ginjo aporta delicadas notas afrutadas junto a un carácter limpio de arroz.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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