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Description
El Miyama Nishiki pulido al 60% compone este sake ookarakuchi super-seco de Ono Shuzoten en Tatsuno, prefectura de Nagano. La clasificación extremadamente seca refleja la pronunciada sequedad que se logra con la fermentación en montaña fría a 810 metros de altitud.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Ono Shuzoten Co.,Ltd
Nagano
Fundada desde el primer año de su era, la kura ha introducido activamente nuevos equipos y tecnologías, mientras protege firmemente la tradición artesanal que da prioridad a la calidad y a las relaciones humanas.
Est.1864
BrandYoakemae
Address992-1 Ono Tatsuno Kamiina Nagano
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