Pull to refresh
OneSip
Junmai

Yoakemae Tanomenohana

by Ono Shuzoten Co.,Ltd  ·  Nagano
🍶
Description

El Miyama Nishiki pulido al 60% define este junmai tanomenohana de Ono Shuzoten en Tatsuno, prefectura de Nagano. El nombre tanomenohana, que significa 'flor del arrozal', celebra el arroz local Miyama Nishiki que prospera en el frío clima de las tierras altas de Nagano.

Specifications
CategoryJunmai
RegionNagano
BreweryOno Shuzoten Co.,Ltd
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Ono Shuzoten Co.,Ltd

Nagano
Fundada desde el primer año de su era, la kura ha introducido activamente nuevos equipos y tecnologías, mientras protege firmemente la tradición artesanal que da prioridad a la calidad y a las relaciones humanas.
Est.1864
BrandYoakemae
Address992-1 Ono Tatsuno Kamiina Nagano
WebInstagramFacebook

More from this Brewery

Tanomotsuru Tokusen
Tanomotsuru Tokusen
Junmai
Yoakemae Tatsunogin
Yoakemae Tatsunogin
Tokubetsu Honjozo
Yoakemae Ookarakuchi
Yoakemae Ookarakuchi
Other
Yoakemae Nigorisake
Yoakemae Nigorisake
Other
Yoakemae Namachozoushu
Yoakemae Namachozoushu
Other
Yoakemae Kirito
Yoakemae Kirito
Honjozo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine