
Description
El 'yamahai' es una madre de sake tradicional de Hiraizumi. Con una acidez generosa y agradable, se distingue por una robustez que no cansa el paladar ni resbala. Recomendado no solo con platos de pescado, sino también con platos de carne.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Hiraizumi Hompo Co., Ltd.
Akita
Fundada en 1487, una de las tres cervecerías más antiguas de Japón, especializada en el método tradicional de yamahai.
Est.1487
BrandHiraizumi
Address59 Hirasawa character Nakamachi Nikaho Akita
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Food type guide
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