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Uyouotokoyama Junmai Ginjoshu

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Description

Junmai ginjo de la ciudad de Yamagata elaborado con Miyama Nishiki, producido con agua dura rica en minerales extraída de 100 metros bajo el terreno de la cervecería. No se encontraron notas de cata específicas más allá del grado y la denominación del arroz.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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