Pull to refresh

Tohokuizumi Daiginjo

🍶
Description

El daiginjo estándar Tohokuizumi se elabora con Yamada Nishiki pulido al 35%, aprovechando el agua subterránea rica en minerales del monte Chokai en Yuza-machi, Yamagata. Presenta un aroma frutal y aristocrático junto a un paladar suave y luminoso que le ha valido varias medallas de oro en competiciones nacionales.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Takahashishuzoten Co.

Yamagata
Fundada en la frontera entre las prefecturas de Yamagata y Akita en Meiji 35, esta cervecería utiliza las aguas subterráneas del monte Chokai.
Est.1902
BrandTouhokuizumi
Address57 Shibura Ichigi Yusa Sankai Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine