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Description
Un yamahai junmai daiginjo muroka namagenshu elaborado con Yamada Nishiki pulido al 50 %, elaborado sin levadura añadida bajo el proceso de fermentación natural de la cervecería. A pesar de su grado daiginjo, soporta el servicio caliente y desarrolla mayor complejidad con el envejecimiento.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
The Kinoshita Brewery
Kyoto
Una destilería que ha continuado su actividad desde la era Tempo 13 en el corazón del generoso entorno natural de la península de Tango.
Est.1842
BrandTamagawa
Address1512 Koyama Kumihama Kyotango -shi Kyoto
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