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Description
Made in Hyogo Prefecture, in Itami, one of the historic birthplaces of sake brewing, this junmai is bottled shortly after pressing, its name meaning freshly squeezed. It offers a light, refreshing character with a smooth, clean texture, subtle rice driven notes, and a gentle brightness that keeps the profile crisp and approachable.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Konishi Brewing
Hyogo
La destilería Konishi, conocida por su eslogan 'La montaña es el Fuji, el sake es Shirayuki', fue fundada en 1550 en Itami, cuna del sake. Incluso 470 años después de su creación, aspira a acompañar a sus clientes en los momentos importantes de sus vidas, ofreciéndoles instantes más ricos y alegres gracias al sake.
Est.1550
BrandShirayuki
Address2-13 Higashoioka Itami Hyogo
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Food type guide
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