Skip to main content
Pull to refresh

Seishuohyama Junmai Daiginjo

🍶
Description

Seishu Ohyama Junmai Daiginjo es una expresión de prestigio de la Kato Kahachiro Shuzo, representando la cima de su línea Ohyama de Yamagata. Elaborado según los estándares de pulido daiginjo sin alcohol añadido, ejemplifica el estilo limpio y aromático que ha valido a Yamagata el reconocimiento como una de las regiones productoras de ginjo más destacadas de Japón. El sake entrega capas de notas afrutadas y florales con un final largo y sedoso.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine