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Description
Ryubai Junmai Ginjo de Fujii Shuzo en Oita usa Wakamizu de cultivo por contrato al 50% de pulido, con aromáticas notas florales, umami refinada y un final elegante y suave.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Fujii Shuzo Co.,Ltd
Oita
Esta histórica destilería de Oita fue fundada en Mizuike, Nozu-cho, en la era Meiji. En un estudio de calidad del agua realizado en 2004, el río Ono fue clasificado entre los mejores de Japón. Instalada en Nozu-cho, conocida por su excepcional entorno natural y el monte Yoshinoyama, la destilería produce tanto sake como shochu auténtico.
Est.1872
BrandRyuubai
Address213-2 Notsu -shi Nozu Usuki Oita
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine