Description
Un daiginjo elaborado con Yamada Nishiki, con un sabor elegante y profundo, un suave aroma de elaboración y un hermoso final al acompañar los platos.
Specifications
CategoryJunmai Daiginjo
RegionHyogo
BreweryCo.,Ltd Shimomura shuzoten
BrandOkuharima
ABV17.2%
Polish Ratio38%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins y reseñas (0)
Aún no hay reseñas. ¡Sé el primero!
Co.,Ltd Shimomura shuzoten
Hyogo
Destilería dedicada íntegramente al Junmai sake y fiel a la tradición familiar del 'saber hacer artesanal'. Okuharima no es un licor transparente, sino un sake de carácter, agradable de beber. La destilería también concede especial importancia al uso del arroz para sake local.
Est.1884
BrandOkuharima
Address957 Anshu Himeji -shi Hyogo
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine