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Description
Nitamai Koshihikari Junmai Daiginjo de Okuizumo Shuzo usa arroz premium de Shimane pulido al 50%. Oro en Joy of Sake 2015 — fragancia suave, umami liso y precisión.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Okuizumo Shuzo Co.,Ltd
Shimane
En diciembre de 2004, se estableció un nuevo almacén en la zona de Kameku y se inició la producción de sake. En instalaciones de última generación y en condiciones sanitarias impecables, se utiliza arroz de sake de Okuizumo y el agua que brota del monte para elaborar este sake.
Est.2004
BrandNitamai
Address1380-1 Kameki Okuizumo Nita Shimane
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