MMatsuzakari Junmai Ginjo Namagenshu

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Description

No pasteurizado y sin diluir, este junmai ginjo namagenshu preserva toda la intensidad del sake recién prensado de esta destilería de Ibaraki. El arroz Miyama Nishiki con un 55 % de pulido y los ingredientes cultivados en granjas contratadas localmente respaldan el enfoque centrado en el terruño de la destilería para la producción estacional de nama.

Specifications

CategoryJunmai Ginjo

RegionIbaraki

BreweryOkabe &Co

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Okabe &Co

Ibaraki

Desde su fundación, la destilería perpetúa el lema de una elaboración impregnada del alma del espíritu, transmitiendo sus convicciones, la bondad del sake local y la sinceridad en el corazón de cada gesto.

Est.1875

BrandMatsuzakari

Address2335 Ozawa Hitachi Ota Ibaraki

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MMatsuzakari Junmai Ginjo Namagenshu

Okabe &Co

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