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Description
Arroz de la prefectura de Nagano pulido al 65% forma la base de este accesible honjozo de la línea Miwatari de Toshimaya. La cervecería se abastece de todos sus ingredientes localmente, arraigando el perfil de sabor en la región de Suwa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Toshimaya Co.,Ltd
Nagano
Desde hace más de 100 años, la kura elabora un sake con aromas y sabores bien equilibrados, gracias a un entorno naturalmente propicio. Quienes aman Shinshu y el sake elaboran con las habilidades y el corazón del artesano, en armonía con la naturaleza local.
Est.1867
BrandMiwatari
Address3-9-1 Honmachi Okaya Nagano
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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7
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8
Simmered Fish
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