Description
Envasado en formato bolsa para mayor comodidad cotidiana, este seishu de la etiqueta Miwatari de Toshimaya se elabora en Okaya, prefectura de Nagano. El formato bolsa preserva la frescura mientras reduce el peso del envase.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Toshimaya Co.,Ltd
Nagano
Desde hace más de 100 años, la kura elabora un sake con aromas y sabores bien equilibrados, gracias a un entorno naturalmente propicio. Quienes aman Shinshu y el sake elaboran con las habilidades y el corazón del artesano, en armonía con la naturaleza local.
Est.1867
BrandMiwatari
Address3-9-1 Honmachi Okaya Nagano
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Food type guide
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