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Houraisen Junmai Daiginjo Maka

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Description

Elaborado para el 150 aniversario de la fundación de Sekiya Jozo, Houraisen Junmai Daiginjo Maka es un sake de alta calidad que expresa plenamente el carácter del arroz en el clima de Okumikawa. Se elabora con el arroz para sake 'Yume Sansui', cultivado internamente, y cada etapa del proceso, desde el cultivo del arroz hasta el prensado, ha sido optimizada con esmero.

Specifications
RegionAichi
ABV16%
Polish Ratio30%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Sekiya Brewerly

Aichi
Desde 1864, esta cervecería elabora sake en la región montañosa de Okumikawa, en la prefectura de Aichi. También se dedica al cultivo del arroz para sake y produce shochu a partir de las lías del sake.
Est.1864
BrandHouraisen
AddressAichi 22 MACHIURA TAGUCHI SHITARA-TOWN KITASHITARA-COUNTY AICHI

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