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Description
Junmai Ginjo a 60% de pulido elaborado con arroz Koshi Tanrei en Yukitsubaki Shuzo en Kamo, Niigata, cervecería exclusivamente junmai desde 2011. La fermentación a baja temperatura produce un umami de grano fino y una nariz vívida, característicos de la filosofía tanrei umakuchi de la cervecería.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Yukitsubaki Shuzo Co.,Ltd
Nigata
Es una destilería Junmai en Niigata, particularmente comprometida con la elaboración artesanal a la antigua usanza.
Est.1806
BrandKoshinoyukitsubaki
Address3-14 Nakamachi Kamo Niigata
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