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Description
Konotsukasa Yumesansui Namagenshu Junmai Ginjo usa el arroz Yumesansui de Aichi al 60 %, ofreciendo frescos aromas herbales y un final raw limpio y vibrante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Shibata Brewery Co.,Ltd.
Aichi
Este sake se beneficia de una de las aguas blandas más raras de Japón, lo que le confiere una textura suave y un perfil delicado. Galardonado con siete medallas de oro en el concurso nacional de nuevos sake, su calidad está reconocida a nivel nacional.
Est.1830
BrandKounotsukasa
Address39 Homiku Okazaki Aichi
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