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Tokubetsu Junmai

Kiwamihijiri Tokubetsu Junmai Yamadanishiki

by Miyashita Shuzo  ·  Okayama
🍶
Description

Un sake Junmai especial elaborado con 100 % de Yamada Nishiki de alta calidad, cultivado bajo abundante sol y pulido al 60 %. La levadura utilizada es una mezcla de la asociación 1801 y la asociación N.° 9, armonizando el equilibrio entre aroma y sabor. Cuanto más se bebe, más revela un delicado umami del arroz, elegante y nunca aburrido.

Specifications
CategoryTokubetsu Junmai
RegionOkayama
BreweryMiyashita Shuzo
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

Miyashita Shuzo

Okayama
Fundada por Kamezo Miyashita en Tamano City, Okayama, en 1915, la destilería se ubica actualmente en el distrito central de Okayama City para aprovechar sus abundantes aguas. Es la destilería más cercana a la fuente del reconocido arroz Omachi.
Est.1915
BrandKiwamihijiri
AddressOkayama 184 NISHIGAWARA NAKA-KU OKAYAMA-CITY OKAYAMA
WebInstagram

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