Description
El Junmai Daiginjo de Kanemitsu Shuzo fermenta Senbon Nishiki — arroz patrimonial de Hiroshima — a 40 % de pulido para un aroma etéreo, dulzura translúcida y un final elegante.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Kanemitsu Shuzo
Hiroshima
Basándose en el concepto de 'fresco y jugoso', esta cervecería utiliza generosamente koji de Akaiwao-cho para elaborar un sake fresco y vivo. Bajo un estricto control de temperatura, cada sake se persigue en su perfección como una obra de arte, mucho más allá de una simple bebida.
Est.1880
BrandKamokinshu
Address1364-2 Nomio Kurose Higashihiroshima Hiroshima
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