Description
El arroz Kyou no Hana pulido al 50 % produce el Junmai Daiginjo de Tatsuizumi — elegantes aromas florales, dulzura refinada y un final sedoso y limpio.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Tatsuizumishuzo &Co.
Fukushima
Para aprovechar plenamente la calidad del arroz y el agua de Aizu, la cervecería practica la elaboración artesanal a la manera antigua en pequeñas cantidades. Cada día se esfuerza por crear un sake en el que el productor y el bebedor compartan una misma sensibilidad.
Est.1877
BrandKyounohana
Address5-26 Uemachi Aizuwakamatsu Fukushima
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