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Description
Un producto de Nakatani Brewing en Yamato-Koriyama, Nara, donde la historia de elaboración del sake en la región se remonta al método Bodaimoto desarrollado en el templo Shoraku-ji. La cervecería, fundada en 1853, aplica una cuidadosa gestión numérica de la fermentación en toda su línea de productos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Nakatani Brewing Co., Ltd
Nara
Orientada a la exportación, la brasserie opera en China una filial, la Tianjin Nakatani Sake Brewery, donde produce y comercializa sake.
Est.1853
BrandAsaka
Address561 Banjo Yamatokoriyama Nara
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine