Description
Tras la elaboración, este sake se almacenó a baja temperatura en forma de sake crudo, elaborado con el arroz adecuado para la Destilería Especial de Sake de Hida. Posteriormente fue pasteurizado y embotellado. El resultado es un sake de notable frescura. Combina bien con edamame, sashimi de calamar, platos fríos y ayu a la parrilla. Tenryo acompaña los platos sin dominarlos, integrándose suavemente en cada comida.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Tenryo Shuzo Co., Ltd.
Gifu
Un sake de Hida, prefectura de Gifu, elaborado con el arroz 'Hida Horinere' y agua natural estéril.
Est.1680
BrandTenryo
Address1289-1 Hagiwara Hagiwara Gifu Gifu
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Food type guide
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