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Description
El Baika Junmai Daiginjo de Hananoka usa Yamada Nishiki de Kumamoto al 35% de pulido. El prensado Hanenoki produce una textura sedosa con notas de pera fragantes y un final prístino.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Hananoka Shuzo
Kumamoto
La destilería 'Hana no Ka' está enclavada en las montañas de Wazui-cho, en el distrito de Tamana, prefectura de Kumamoto, en el corazón de una tierra arrocera de 2000 años declarada patrimonio japonés. Todo el arroz se produce en Wasami-cho, ya que se cultiva en arrozales irrigados por la misma fuente. Fiel a su evocador nombre, la destilería aspira a crear un sake único, perfumado, elegante y delicado, a imagen de Wasui-cho.
Est.1902
BrandHananoka
Address2226-2 Nishikichi Wasemachi Tamana Kumamoto
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