Pull to refresh

Hanagoromo Ginjoshu Genjinogin

🍶
Description

El Hanagoromo Ginjoshu Genjinogin de Kawabeshuzou en Hyogo es un sake de clase ginjo cuyo nombre evoca el brillo plateado del mundo del Cuento de Genji. Elaborado en Hyogo, sede del famoso distrito cervecero de Nada y los campos de arroz Yamadanishiki, este ginjo ofrece aromas frutales vivos y un cuerpo ligero y bien equilibrado.

Specifications
CategoryGinjo
RegionHyogo
ABV15%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Kawabeshuzou Yuugengaisha

Hyogo
En 1945, cinco destilerías de la región de Tsunata, en Inagawa-cho, se fusionaron por orden administrativa para fundar la Kawabe Sake Brewery. La marca 'Hanagi' fue elegida para evocar un rey entre los sake, como los cerezos en flor que florecen a orillas del río Inagawa.
Est.1945
BrandGenjinoshizuku
Address9-2 Kizu Minamigakiuchi Inagawa Kawabe Hyogo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine