Description
Aunque se trata de un futsushu, el arroz crudo se pule al 60 % y se elabora lenta y cuidadosamente mediante fermentación a baja temperatura. Ofrece un sabor ligero y refrescante que no enmascara los aromas de los platos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Hakkaisan Brewery Co.,Ltd.
Nigata
En una de las regiones con mayores nevadas, Niigata Uonuma, los elaboradores unen sus esfuerzos para producir sake de la más alta calidad.
Est.1922
BrandHakkaisan
Address1051 Nagamori Minami Uonuma Niigata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Sukiyaki
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Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
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