Description
El daiginjo Tobinkakoi (recolectado en tarros) es el sake de competición insignia de la cervecería, elaborado colgando bolsas de moromi prensado y recogiendo únicamente las gotas que caen libremente en pequeños tarros. El Yamada Nishiki pulido al 35% produce un sake con aromas de melocotón blanco y melón, una textura luminosa y sedosa, y diez medallas de oro consecutivas en competiciones nacionales.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Takahashishuzoten Co.
Yamagata
Fundada en la frontera entre las prefecturas de Yamagata y Akita en Meiji 35, esta cervecería utiliza las aguas subterráneas del monte Chokai.
Est.1902
BrandTouhokuizumi
Address57 Shibura Ichigi Yusa Sankai Yamagata
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