Description
El Tokubetsu Honjozo de Chiyonohikari se elabora con Gohyakumangoku pulido al 54 %, más alto que el pulido típico del sake de mesa, otorgando un refinamiento elevado a este honjozo. Fundada en 1860 en Myoko City, en la famosa tierra de nieve de Niigata, la cervecería utiliza agua de deshielo para producir un sake ligero y vivo, fiel al reconocido estilo seco tanrei karakuchi de Niigata.
Specifications
CategoryTokubetsu Honjozo
RegionNigata
BreweryChiyonohikari Shuzo Co.,Ltd
BrandChiyonohikari
ABV15%
Polish Ratio54%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Reviews
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Chiyonohikari Shuzo Co.,Ltd
Nigata
El sake emblemático 'Chiyo no Hikari' ha sido forjado por la cadena montañosa Kubeto, cuyas variaciones de sabor son notables. Cada producto se elabora con una estructura fina y refinada digna de un Ginjo sake.
Est.1860
BrandChiyonohikari
Address656 Kubo Matsubara Myoko Niigata
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