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Description
El arroz Gouriki pulido al 75 % se fermenta mediante el método kimoto para este Junmai de la etiqueta Benten Musume de Goto Shuzoten en Tottori. La variedad Gouriki, un cultivar tradicional de Tottori, aporta un umami asertivo y estructura, y el proceso kimoto profundiza la complejidad y lo hace brillar servido caliente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Reviews
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Goto Shuzoten Co.
Yamagata
La cervecería da gran importancia al arroz adecuado para la elaboración de sake, principalmente arroz para sake, y entrega un sake de alta calidad en pequeñas cantidades, ofreciendo un sake delicioso procedente de la generosa naturaleza de Yamagata.
Est.1788
BrandBenten
Address1462 Numanomoe Takahata Higashiki Yamagata
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