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Benten Musume Junmaishu Kimoto Gouriki

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Description

El arroz Gouriki pulido al 75 % se fermenta mediante el método kimoto para este Junmai de la etiqueta Benten Musume de Goto Shuzoten en Tottori. La variedad Gouriki, un cultivar tradicional de Tottori, aporta un umami asertivo y estructura, y el proceso kimoto profundiza la complejidad y lo hace brillar servido caliente.

Specifications
CategoryJunmai
Polish Ratio75%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Goto Shuzoten Co.

Yamagata
La cervecería da gran importancia al arroz adecuado para la elaboración de sake, principalmente arroz para sake, y entrega un sake de alta calidad en pequeñas cantidades, ofreciendo un sake delicioso procedente de la generosa naturaleza de Yamagata.
Est.1788
BrandBenten
Address1462 Numanomoe Takahata Higashiki Yamagata

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