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Description
Tsukinoi Junmai Daiginjo Syo von KK Tsukinoishuzouten in Ibaraki ist ein Premium-Reiswein, gebraut aus auf 50 % oder weniger poliertem Reis und langsam bei kühlen Temperaturen vergoren, um sein charakteristisches zartes, fruchtiges Aroma zu entwickeln. Der junmai daiginjo-Standard stellt sicher, dass kein Alkohol zugesetzt wird, sodass die natürliche Komplexität des hochgemahlen Reises den Charakter des sake definiert.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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