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Description
Tsukinoi Tokubetsu Honjozo Maikazeyume wird aus der Reissorte Maikazeyume gebraut, einem Kultivat, das speziell für die Sake-Herstellung in der Präfektur Ibaraki entwickelt wurde. Die tokubetsu-Klassifizierung spiegelt die Verwendung dieses eigens ausgewiesenen Braureis wider, der dem Honjozo-Grundcharakter ein mildes, sauberes Profil verleiht.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
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